Slow Cookers Beef Stroganoff
Slow Cookers Beef Stroganoff
Slow Cookers Beef Stroganoff
Ingredients
- 2 pounds beef stew meat , trimmed and cut into 1-inch cubes
- 1 package (8 ounces) mushrooms, halved or sliced
- 1/2 cup chopped onion
- 1 package McCormick® Slow Cookers Beef Stroganoff Seasoning
- 1 cup water
- 1 cup sour cream
Instructions
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Place beef, mushrooms and onion in slow cooker.
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Mix Seasoning Mix and water until blended. Pour over beef and vegetables; toss to coat well. Cover.
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Cook 8 hours on LOW or 4 hours on HIGH. Stir in sour cream until well blended. Cover. Cook 10 minutes longer on LOW. Serve over cooked egg noodles, if desired.
Recipe Notes
Recipe reprinted with permission by McCormick Spice.
