Main Dishes Archive

Easy Homemade Pizza Dough

    Hungry for Pizza? With this recipe you can make your own dough. So easy and delicious. Just add your favorite toppings and cheese, then you are ready to go. Easy Homemade Pizza Dough   Save Print   Ingredients 1 Cup Greek Yogurt 1 Cup Self Rising Flour Instructions Mix above ingredients thoroughly and

Grilled Beef Tenderloin with Herb-Garlic-Pepper

Time to cook on your grill. This Beef Tenderloin is juicy and delicious. Grilled Beef Tenderloin with Herb-Garlic-Pepper   Save Print   Ingredients 1 (5 pound) whole beef tenderloin 6 tablespoons olive oil 8 large garlic cloves, minced 2 tablespoons minced fresh rosemary 1 tablespoon dried thyme leaves 2 tablespoons coarsely ground black pepper 1

Homemade Fettuccine Alfredo

Homemade Fettuccine Alfredo   Save Print   Ingredients Box of fettuccine 9 tbsp butter 1 ½ cups heavy cream 1 ½ cups Parmesan cheese ½ tsp salt Instructions Follow box’s instructions and cook the fettuccine. Once it’s cooked, drain and take off heat. Keep it in the pot you cooked it in. Melt the butter,

Italian Sausage in Red Sauce

  Italian Sausage in Red Sauce   Save Print   Ingredients 1 large (28-ounce) can whole tomatoes 3 12-ounce cans tomato paste water salt, freshly-ground pepper, and garlic salt to taste ¼ cup sugar ½ to 1 cup dry red wine, such as Chianti or Cabernet Sauvignon ½ cup grated Parmesan cheese 3 pounds hot

Campfire Pizza

Here is a recipe you will absolutely want to take camping with you. Try it on your next outdoor trip! A very easy recipe. Campfire Pizza   Save Print   Ingredients 1 Tbsp olive oil 1 can Pillsbury pizza dough 1 8 oz can tomato sauce 1 package spaghetti seasoning 2 cups mozzarella cheese 6

Crockpot Beef Roast with Carrots, Potatoes and Onions

  Crockpot Beef Roast with Carrots, Potatoes and Onions   Save Print   Ingredients 1 beef chuck pot roast, about 3 lbs 4 russet potatoes 8 oz carrots 3 yellow onions 4 beef bullion cubes Garlic powder, season salt and cracked black pepper 1 Tbs olive oil Instructions In a frying pan, warm olive oil

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