Main Dishes Archive

Chili Tortilla Bake

  Print Chili Tortilla Bake Ingredients 1 lb ground beef 2 cans (8oz each) tomato sauce 1 can (14 1/2 ounces) black beans, drained and rinsed 1 can (8 3/4 ounces) whole kernel corn, undrained 1 can (4 1/2 ounces) chopped green chiles, undrained 2 tbsps McCormick® Onions, Minced 2 tbsps McCormick® Chili Powder 1

Easter Monday Ham and Cheese Bake

So you bought a big ham for dinner, and now you’ve got a big plate of leftovers, right? Well, there’s more to life than ham sandwiches. This dish pairs ham and cheese with eggs, milk, and bread in a savory casserole that’s perfect any time of day: breakfast, lunch, or dinner. Print Easter Monday Ham

Giant Meatball Stuffed With Spaghetti

You read that right! This is a giant meatball stuffed with spaghetti! We’ve basically made it a reverse spaghetti and meatballs… and then super-sized it. This dish is guaranteed to “WOW” friends at your next dinner party. Print Giant Meatball Stuffed With Spaghetti Ingredients For the pasta: 4 ounces angel hair pasta 1/4 cup extra

How To Cook A Perfect Turkey

You can’t go wrong with this recipe! Print How To Cook A Perfect Turkey Ingredients 14-16 pound turkey fresh or thawed 1 teaspoon salt omit if turkey has been brined 1 teaspoon pepper 1 lemon quartered 1 medium onion peeled and quartered 1-2 sprigs fresh parsley 1-2 sprigs fresh thyme 1-2 sprigs fresh rosemary 1-2

Battered Chicken Legs

Who doesn’t like fried chicken? This recipe will make you love fried chicken!   Print Battered Chicken Legs Ingredients 8-10 chicken legs skin on or off 2 cups all purpose flour 1 tsp table salt 1/2 tsp ground black pepper 1/2 tsp paprika 1/2 tsp garlic powder 2 eggs 1/2 cup milk vegetable oil for

Slow Cooker Barbecue Pork Chops and Potatoes

Pork Chops, Potatoes and Sweet Baby Ray’s Barbecue Sauce. It’s like a six course meal in one pot! It’s a match made in heaven!   Full recipe here: