Desserts Archive

Chocolate Cups With Lemon Cream

Print Chocolate Cups With Lemon Cream Ingredients 1/2 cup sugar 1/4 cup all-purpose flour plus 2 tablespoons 2 tablespoons HERSHEY'S Cocoa 2 egg whites 1/4 cup butter or margarine (1/2 stick) , melted CHOCOLATE COATING (recipe flollows) LEMON CREAM (recipe follows) freshly grated lemon peel (optional) Instructions Heat oven to 400°F. Grease and flour cookie

Red, White And Blue Cake

    Print Red, White And Blue Cake Ingredients 1 package (2-layer size) white cake mix 2 teaspoons McCormick® Pure Vanilla Extract 1/2 teaspoon Blue McCormick® Assorted NEON! Food Colors & Egg Dye 2 tablespoons unsweetened cocoa powder 2 teaspoons McCormick® Red Food Color 1 container (16 ounces) white frosting 1 cup raspberries 1/2 cup

Brownie Bites

  Print Brownie Bites Ingredients 1 cup unsalted butter 2 1/4 cups sugar 1 1/4 cups Double-Dutch Dark Cocoa or Dutch-process cocoa 1 tablespoon espresso powder 1 teaspoon salt 1 teaspoon baking powder 1 tablespoon vanilla extract 4 large eggs 1 1/2 cups King Arthur Unbleached All-Purpose Flour 2 cups chocolate chips 1 cup chopped

Wedding Cookies

  Print Wedding Cookies Ingredients DOUGH 1 cup (16 tablespoons) unsalted butter* 1/2 cup confectioners' sugar 1 1/2 teaspoons vanilla extract 1 teaspoon almond extract , optional 1 teaspoon salt* 3/4 cup almond flour or 3/4 cup blanched almonds , finely ground 2 1/4 cups King Arthur Unbleached All-Purpose Flour *If you use salted butter

Old-Fashioned Apple Cake With Brown Sugar Frosting

  Print Old-Fashioned Apple Cake With Brown Sugar Frosting Ingredients CAKE 2 1/3 cups King Arthur Unbleached All-Purpose Flour or King Arthur White Whole Wheat Flour 1 2/3 cups granulated sugar 2 teaspoons baking soda 3/4 teaspoon salt 1 1/2 teaspoons Apple Pie Spice or 1 teaspoon ground cinnamon + 1/4 teaspoon each ground ginger

S’mores In A Cup

  Print S'mores In A Cup Ingredients 1 full-size graham cracker sheet 1/2 HERSHEY'S Milk Chocolate Bar (1.55 oz.) 15 miniature marshmallows Instructions Break graham cracker and milk chocolate bar into pieces. Place in microwave-safe bowl or cup; shake gently or stir to mix up pieces. Microwave at HIGH (100%) 15 seconds. Add marshmallows; microwave