These BBQ hot wings are easy to grill and yummy to eat.
BBQ Grilled Hot Wings
For the Wings
- 3 pounds chicken wings or legs
- 1-1/2 teaspoons sea salt
- 1/2 teaspoon black pepper
- Vegetable oil for grill
For the Seasoned Sauce
- 6 tablespoons unsalted butter
- 1 clove garlic minced
- 1/4 cup plus 2 tablespoons Red Hot Original Cayenne Pepper Sauce
- 1/4 teaspoon salt
- 1/2 teaspoon onion powder
- 1/2 teaspoon chili powder
- 3/4 teaspoon sugar
Heat the grill to medium-high.
Season the wings with salt and pepper.
Using grill tongs, dip a paper towel into oil, then carefully rub the grill grate until glossy and coated.
Grill the wings, covered, flipping occasionally, until they are golden brown, crispy and completely cooked through. About 20 minutes.
While the wings are cooking, make the sauce.
Combine the butter and garlic in a microwave-safe bowl.
Cook for about one minute in the microwave until the butter is melted.
Stir in the hot sauce, salt, onion powder, chili powder and sugar. Set aside.
Dip the cooked wings in the sauce and grill for about 5 minutes longer on low heat.