Apple Cinnamon Spice Bars
A spicy blend of apples and spice.
Apple Cinnamon Spice Bars
Ingredients
- 4 cups Granny Smith Apples, chopped into small pieces
- 2 cups sugar
- ½ cup vegetable oil
- 2 eggs, lightly beaten
- 1 teaspoon vanilla
- 2 cups all purpose flour
- 2 teaspoon baking powder
- ½ teaspoon baking soda
- 2 teaspoon cinnamon
- ½ teaspoon nutmeg
- 1 teaspoon salt
- ½ cup milk
- 1 cup pecans roughly chopped (optional)
Instructions
- Preheat oven to 350 degrees
- Grease and flour a 9x13 inch baking pan. Set aside.
- In a large mixing bowl, combine apples and sugar.
- Stir in oil, eggs, and vanilla.
- In another mixing bowl combine flour, baking powder, baking soda, cinnamon, nutmeg and salt. Add the flour mixture to the apple mixture.
- Add milk and stir until just combined.
- Add chopped pecans.
- Pour into prepared 9x13 inch pan.
- Bake for 30-40 minutes