Breakfast Archive

Pumpkin Caramel Gravy

Just pour Pumpkin Caramel Gravy over biscuits and you have a yummy breakfast. Only takes minutes to make. I have also used it over mashed  potatoes and was delicious.   Print Pumpkin Caramel Gravy Ingredients 1 cup granulated sugar 4 tablespoons unsalted butter sliced into tablespoons 2/3 cup heavy whipping cream 1/3 cup pumpkin puree

Cotton Candy Grape Jam

Print Cotton Candy Grape Jam Ingredients 1 cup strawberries , washed and hulled 4 cups sugar 3 cups Cotton Candy® grapes 1 (3 ounces) liquid fruit pectin 1 teaspoon McCormick® Pure Vanilla Extract Recipe Notes Reprinted with permission by McCormick Spice.

Avocado Bread

Avocado Bread is a healthier version of bread. No need for it to rise. Serve it warm with butter or make a sandwich. You will love the taste that the avocado brings to this bread. See more of our Bread Recipes          Print Avocado Bread Ingredients 1 cup flour 1/2 teaspoon baking

Maple Walnut Coffee Cake

A Yummy Coffee Cake with walnuts, maple syrup and a streusel mixed in. Top it with a powdered sugar and walnut syrup topping and you have a delicious delight. Also check out our Cake Recipes Print Maple Walnut Coffee Cake Ingredients STREUSEL 1/2 cup light brown sugar 1/4 cup all-purpose flour 1/4 cup finely chopped

Toffee Banana Rum Bread

This sweet bread go very well with coffee for breakfast or after dinner for a sweet dessert. A delicious blend of banana, toffee with a hint of rum. It will be quick and easy to make. Large flavor with little effort. Print Toffee Banana Rum Bread Ingredients 2-1/2 cups all-purpose flour 1 cup sugar 3-1/2

Chocolate French Toast

  Print Chocolate French Toast Ingredients 3/4 cup 1% milk 3 eggs large 1/4 teaspoon cinnamon (optional) 1/8 teaspoon salt 10 teaspoons soft margarine (contains no partially hydrogenated oil) 2 tablespoons HERSHEY'S Cocoa 2-1/2 cups strawberries fresh , sliced 10 slices whole wheat bread 1/4 teaspoon vanilla extract 3 tablespoons sugar Instructions Beat eggs, milk,